Description
Plums are a good source of potassium, calcium, phosphate, vitamin C and B complex vitamins which have a great importance to the process of metabolism and nervous system health.
The shape of plums is generally rounded with a central groove running vertically to the fruit’s stem end. Flavors vary from sweet-tart to spicy and subacid.
Plums are a good source of potassium, calcium, phosphate, vitamin C and B complex vitamins which have a great importance to the process of metabolism and nervous system health.
Weight | 1 kg, 100 gm, 250 gm, 500 gm |
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