₹40.00 – ₹80.00
The potatoes are one of the world’s most important supplies of good energy after rice wheat and corn. Potatoes are nutrient-dense, non-fattening and have reasonable amount of calories. Include them in your regular meals so that the body receives a good supply of carbohydrates, dietary fibers and essential minerals such as copper, magnesium, and iron. In India, potatoes are probably the second-most consumed vegetables after onions. Potato tubers are a staple food source in temperate regions and are eaten after cooking. They may be cut or sliced and made into potato chips or fries.
Potato, Solanum tuberosum, is an herbaceous perennial plant in the family Solanaceae which is grown for its edible tubers. The potato plant has a branched stem and alternately arranged leaves consisting of leaflets which are both of unequal size and shape. The tubers can range in colour from yellow to red or purple depending on the variety. Potato plants can reach in excess of 1 m (3.3 ft) in height and are grown as annual plants, surviving only one growing season.
| Weight | 1 kg, 500 gm |
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