Gram Flour – கடலை மாவு

Quick Overview

Gram flour commonly called as besan is a staple ingredient in an indian kitchen. Besan is gluten-free flour used in the preparation of several sweet and savoury snacks. The super-fine flour prepared from pure chana dal, has an earthy aroma and binding nature that makes it a key ingredient in the batter used for preparing onion pakodas, traditional potato and vegetable bhajiyas, and some sweet dishes.